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Designed for Professional Kitchens
Saffron Olive Oil Dressing for Foodservice
This saffron olive oil dressing incorporates Krokos Kozanis in a formulation designed for control, not excess.
It delivers a refined aromatic profile while maintaining operational stability, making it suitable for premium menus without increasing kitchen complexity.
Designed for Real Kitchen Service
Professional kitchens require products that behave predictably under pressure.
This saffron olive oil dressing is formulated to:
- maintain stable emulsion during service
- perform consistently across shifts
- support controlled portioning
- reduce variability in finished plates
It is designed to work the same way — every time.
Usage Context
Typical foodservice applications include:
- Salad dressing
- Marinade base
- Finishing oil
The formulation supports multi-use flexibility without requiring separate SKUs for each application.
Performance Signals Buyers Care About
In real foodservice environments, this product provides:
- consistent texture throughout service
- no separation during normal kitchen use
- predictable yield and portion control
- compatibility with standard foodservice workflows
Performance is validated in service — not assumed.
Flavor Profile
The saffron profile is clean and balanced, designed to support menu consistency rather than dominate plates.
It integrates naturally into Mediterranean, grill-focused, and contemporary menus without requiring menu redesign or retraining.
Pack Formats & Handling
Available in foodservice-ready pack formats designed for:
- back-of-house efficiency
- controlled usage
- predictable reordering
- Foodservice pack sizes:
- 20ml, 30ml, 50ml, 250ml, 500ml PET Bottles
- 3ltr, 5ltr Pouch
Storage and handling follow standard foodservice practices.
(No pricing displayed.)
Approved for Olive Oil Switch™ programs
This product is part of a controlled assortment validated for pilot-first adoption and scalable rollout.
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