Welcome to Midas' Gardens™ HoReCa Insights — a dedicated space for professionals in the hospitality, catering, and foodservice industry.
Here, we share industry news, seasonal offers, and practical inspiration designed to help chefs, restaurateurs, and distributors elevate their menus with authentic Greek flavor.

From bulk EVOO dressings and private-label solutions to trends shaping the future of clean, sustainable dining — this is where Mediterranean excellence meets professional performance.

Stay tuned for exclusive B2B offers, culinary collaborations, and behind-the-scenes stories that bring the spirit of Greece to your table.

In the fast-paced world of hospitality, consistency and quality aren’t optional — they’re everything.

From elegant hotel buffets to fine dining restaurants and modern catering operations, chefs across the world are seeking suppliers who deliver flavor, reliability, and health-conscious ingredients….

A look at how restaurants and hotels can elevate their winter menus with the warmth and flavor of Midas' Gardens™ extra virgin olive oil dressings.

Introducing rich, flavorful dressing applications perfect for soups, grills, and winter buffets in the HoReCa sector.

Practical insight for hotels and catering services on efficient storage, portioning, and presentation of high-quality Greek dressings.

A case study or story on HoReCa collaborations and how Midas' Gardens™ ensures consistency, quality, and supply during peak service months

A promotional piece revealing seasonal discounts, new packaging options, and private-label opportunities for B2B partners.

Educational content highlighting the health benefits of EVOO-based dressings in institutional and professional foodservice kitchens.

Recipe-style article with practical, real-world applications for chefs — from marinades to hot plate garnishes.